Make and share this Linguini and Clam Sauce recipe from Food.com.
Author: EmmyLynn
Make and share this Paula Deen's Bacon & Spinach Stuffed Mushrooms recipe from Food.com.
Author: PACE6634
This delicious side dish is so easy to make and the flavors are just incredible! This recipe pairs so well with many proteins... VIDEO https://www.youtube.com/watch?v=6xbsvsfVUBQ
Author: CLUBFOODY
This taco salad recipe is different from the ones that are on Recipezaar because it doesn't use Catalina dressing, you make the dressing for this salad. It also contains Doritos, kidney beans and colby...
Author: Crafty Lady 13
You can make mini pizzas on tortillas, bagels, pita, english muffins, and store-bought prepared bread dough, but what about using little gyoza or won ton wrappers?? This is a tasty, healthy, kid-friendly...
Author: Heather U.
This up-dated egg salad gets its kick from curry powder and caramelized onions. Serve this salad on a bed of summer greens for a fast and flavorful main meal or side salad. This is a Good Housekeeping...
Author: CarolAT
Mmmm - this is yummy and a wonderful one dish meal for company or any old time. Serve with a crunch baguette and Crisp Pinot Grigio. US Barefoot is a very nice one with a very decent price. This recipe...
Author: Debi9400
I found this recipe on Kathie Lee Gifford's website, and I'm listing this because it's a bit different than the recipes posted. I was looking for a different holiday cheeseball, and this one hit the spot....
Author: AmyZoe
Make and share this Cranberry Sauce With Raspberry Vinegar recipe from Food.com.
Author: lazyme
Make and share this Broiled Lamb Chops With Dijon-Mayonnaise Topping recipe from Food.com.
Author: ratherbeswimmin
This is a variation of the Blueberry Rhubarb Jam recipe. You can use splenda and sugar free jello and it will turn out great, it will just make a smaller batch. I only gave a cook time on this recipe,...
Author: Legna
The fish in this recipe is actually fried in oil in the oven - it is not a low-fat alternative! The flavour and crunch are perfect. The recipe came from the March 08 copy of recipes+ magazine.
Author: Bungy
Make and share this Pimento Cheese Patty Melts With Bacon recipe from Food.com.
Author: Chris Reynolds
Chinese New Year is January 23, and you can celebrate this special holiday in style, with these delicious pork wontons. When making them, be sure you don't use too much filling, or they will be difficult...
Author: Member 610488
Make and share this Asian Cole Slaw Salad recipe from Food.com.
Author: Miryam MS
This is a yummy little side dish that goes really well with beef roast, pork, and lots of other things.
Author: Darlene Summers
I made this a few weeks ago to go with a veggie loaf - and I could have eaten the entire batch myself....so good! Took it to a family dinner, where there was one gravy for the meat eaters, and this one...
Author: magpie diner
From the Edible Heirlooms Cookbook. I have not tried these appetizers yet, but hope to try them soon for a football party.
Author: DailyInspiration
A high protein, bariatric-friendly soup recipe that my friend B. Myers gave me. You can use finely chopped cooked salmon in place of the canned variety if you prefer.
Author: Tornado Ali
Used a bunch of leftovers and now we eat it every two weeks. Tastes just like an expensive restaurant!
Author: I love spicy food
Delicious when you are counting your carbs. We don't even miss the traditional crushed up tortilla chips on this!
Author: Sooz Cooks
Make and share this Egg Drop Soup (With a Twist) recipe from Food.com.
Author: Debbwl
The restaurant sells these in their little take out store with gourmet items and cant keep them in stock. (along with the other nut recipes of theirs). Simple to do at home
Author: MarraMamba
Make and share this Daddy's Mac and Cheese recipe from Food.com.
Author: jdod13
My friends call me the "cheeseburger queen" because I would eat one every day if I could. I love to experiment with different ways to make my burgers and came up with this one especially for RSC # 16.
Author: CJAY8248
I loved the idea of using quinoa in tacos, and this is what has evolved as a favorite variation around here. Feel free to adjust toppings to your favorites. This also works with soft tacos (the 6" size),...
Author: Starrynews
Make and share this Dave's World Famous Deviled Eggs recipe from Food.com.
Author: Dave of Tucson
Two ingredients, super-simple, pretty good stuff. From the Food Network show Mexican Made Easy. Like Hello Dollies without the nuts, chocolate chips, or graham cracker crust. I had a craving for coconut...
Author: randimiller
Make and share this Easy Refrigerator pickles recipe from Food.com.
Author: Carole Koehler
I found this on the Hellmann's website and intend to try it. It looks good to me because we like all of the ingredients. I will probably try with canned or left over grilled chicken to save time. Try it...
Author: flightnurse
Make and share this Tortellini With Pumpkin Alfredo Sauce recipe from Food.com.
Author: Gagoo
This aromatic spice rub cooks to a crust, sealing in the moisture of the succulent swordfish steaks. Other firm white fish steaks, such as halibut, also work well in this recipe. Make a large batch of...
Author: English_Rose
Make and share this Nicole Kidman's Crispy Orecchiette With Broccoli, Pine Nuts & recipe from Food.com.
Author: Vamy7913
I found this recipe in my "Four Ingredient Cooking" by Joanna Farrow. She states that this is a simple recipe invented by a Roman restaurateur called Alfredo and that he served it with a gold fork and...
Author: diner524
This comforting casserole is a play on Tuna Noodle Casserole, taken up a notch. By using Pancetta and Extra Sharp White Cheddar, this casserole is comfort food with a touch of something special! Also,...
Author: Manda C
Make and share this Confetti Crab Salad (South Beach) Phase 1 recipe from Food.com.
Author: mums the word
Make and share this Fettuccine With Cherry Tomatoes, Avocado and Bacon recipe from Food.com.
Author: Katanashrp
Make and share this Potato Wrapped Fish Fillets recipe from Food.com.
Author: threeovens
Make and share this Smoked Cod in Parsley Sauce recipe from Food.com.
Author: Sara 76
A Hungry Girl Alternative to Full Fat Buffalo Chicken Dip.... You won't miss the fat! PER SERVING (1/15th of recipe, about 1/4 cup): 68 calories, 1.5g fat, 616mg sodium, 2g carbs, 0g fiber, 1g sugars,...
Author: Jovial Jen
I enjoyed this as made as directed, but I intend to experiment by using blue cheese instead of the ricotta, and/or mascarpone. versatile recipe, I also didn't have walnuts so I used almonds, but walnuts...
Author: Karen Elizabeth
Roberto's Restaurant, Friday Harbor, Washington. Faced with only four burners in his restaurant -- no oven or grill -- chef Roberto Carrieri asked himself what an Italian chef might do with a piece of...
Author: lazyme
Ridiculously easy, and so, so good :) I also like this with chicken tenders in place of the shrimp. Recipe is from Kraft.
Author: Pinay0618
A delicious, easy, and very quick way to prepare fish. It uses aluminum foil as the "papillote", which makes it very easy, and cleanup is even easier! You can use monkfish, black sea bass, grouper, red...
Author: xtine
Make and share this Hot Shrimp, Bacon, and Horseradish Casserole Dip recipe from Food.com.
Author: Jules211
I have a dear friend from Illinois that made this pasta salad for me and my family when she was here visiting me in Montreal. Its makes a ton of salad but its ever so yummy!
Author: Lorrie in Montreal
Make and share this Light Seafood Pasta Alfredo recipe from Food.com.
Author: Kiki-kins
Make and share this Nachos With Chicken and Black Beans recipe from Food.com.
Author: merney